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Food is a Luxury, and British is Best
Food prices have soared, yet public support for British farmers remains strong. As we face choices about the future of our food system, buying British is no longer just patriotic—it’s practical. This piece explores why people still value local produce, what’s at stake for our countryside, and how farming must evolve to stay resilient.
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Wonderful Wiltshire, a land of hidden gems
The garden reconciles human art and wild nature, hard work and deep pleasure, spiritual practice and the material world. It is a magical place because it is not divided. – Thomas Moore. Churches and Ancient Springs Nestled beneath the imposing Alton Barnes White Horse in Wiltshire, lie three small villages: Alton Barnes, Alton Priors and…
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